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Tag: food

DROPPING A LINE WITH PIZZA AND I’M FINE

Hello, all of you, I know it’s been like two weeks.  In a very gradual, slightly reluctant way I decided to take a break from blogging not because something happened or anything like that but because real life concerns were at hand.  I just had to take a break from all of it and get me pretty bum back on some work.  On this end, all the online media was just overtaking my brain, pressure to keep up with all this “influencing” and even some “insincerely influential” stuff was rising in a not so healthy way inside me.  It was affecting how I planned to produce posts, and take photos…some of you who blog know this feeling.  Today everyone wants something from talking about something or showing off something.  That’s real life and you need to ride the wave to stay in this.  It wasn’t like that for me when I began this blog before so I just managed to paddle back up to the surface for a quick breath.  Blogging burnout is a bummer, but I just needed to take a lengthy refresh…and perhaps have some pizza from Caruso on hand-painted Italian crockery.

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There was also a highly unpleasant situation where due to unfortunate circumstances we didn’t have power in our rented apartment for two weeks.  Lately, I have been living though without wondering what products I just needed to slap on my face because of some important things that needed my attention…and while it was completely important to get back to loving all that good stuff  it was beginning to feel redundant.  I just hit the reset button for all of it to feel new again.  So here, peace and pizza to you and yes, you still got me!  The blog’s here to stay.… To full post & COMMENTS...

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MY BASIC BANANA BREAKFAST SHAKE

It’s Monday and just when I thought I’d be staying home to finally get some beauty posts and video editing in I suddenly remembered I have to leave for another important lunch commitment.  I slept in this morning and before I knew it had absolutely next to no time to have breakfast.  Rather than leave you with no post to read I threw this one together quickly and thought it might start you of on some shakes or smoothies if you’ve never had the guts to try them.  Don’t be overwhelmed by too many ingredients when you’re starting.  Toss it in the blender but not for too long or it will turn into juice, perhaps about 1 minute in check in with a spoon to see if it’s thick enough for you, if it isn’t blend a bit more.

BananaBreakfastShake_02

BananaBreakfastShake_01

Ingredients were about 3/4 cup of yoghurt, about 10 small ice cubes and one medium banana (Dole ones would be considered large).  This one works for me and the yoghurt I used was already sweetened so I didn’t have to add sugar.  Ice, banana, creamy real dairy yoghurt by Holly’s, voila.  Alternatively if you have no access to Holly’s Dairy products (same family that sells Carmen’s Best Ice Cream) you can use Pascuals plain Creamy Yoghurt which is available in groceries, I like the sweetened creamy taste of that one too.  Try to avoid using sugar if you’re keeping it healthy you could go with honey to add more sweetness if the sweetness of the yoghurt isn’t enough for you.  Switch up the banana with any favorite fruit and even toss in a scoop of protein powder (available at health stores like GNC) for a variety of basic breakfast recovery smoothies that are fresh, quick, and good for you.  That’s it, got to go and fly out the door, now.  Made myself a bit late with this one, haha.

 … To full post & COMMENTS...

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ALMOST SPEECHLESS SUNDAY

Taken from another Sunday a couple of weeks ago this post is going up directly from bed, but I’ll have to get ready in a bit because we’re leaving AGAIN this time spending a clan afternoon together to remember my late Lolo’s birthday.  This week was a whirlwind one transportation wise…a lot of going to and fro and frankly, it can be mentally tiring and disorienting going back and forth(I won’t say physically because I’m comfortably transported at all times) especially choosing what bags and things to take with you because you’re posted at both ends you practically need to take half your life with you to get a lot done because of the traffic.

Almost_SpeechlessSunday

I almost got sick but swiftly slept on it with a paracetamol so that didn’t happen, thankfully.  I’ve had to have my head down on some errands.  I’ve hardly had two minutes together because of this week to sit with my beloved BIR tax receipts on excel…that seems endless.  I’ve hardly even checked blogs and vlogs I normally read because I just couldn’t give up the time.  Mindset shaken and stirred I still wanted to give you guys a glimpse from the South today of Mom doing her thing at home when she has time to do it, who thought fresh labuyo chili could make such a nice arrangement?  And yes, she wears white even at home.  I’ll be back on the beauty bum soon with a new video for you if all goes well.  Come to think of it I haven’t even worked out this week since last Saturday’s spinning session at Saddle Row…does choosing to walk 4 blocks at noon instead of taking Uber in Fort and Alabang count?  Ugh.… To full post & COMMENTS...

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Blog Breakaway | Limited Edition Minute Steak Meals Php395 @ 2nd’s

Bless those bellies!  The following four yummy value-for-money gourmet dishes will only be around at 2nd’s for the next 10 days until October ends.  Having attended the food tasting with my good friends, the owners of 2nd’s Restaurant in BGC Fort (behind Nike @ HighStreet), I can guarantee you won’t forget these 4 yummy minute steak meals when they’re gone.  So make it quick and bring a friend for lunch or dinner!  All dishes are Php395.00 each. (Enumerated just for the blog).

1. Minute Steak & Eggs
-Grilled and served with Ketchup Beurre Blanc and Bacon & Potato Hash.
2. Minute Bistecca Fiorentina
-Seasoned with Rosemary & Lemon. Served with Cherry Tomato & Arugula Aglio Olio on pasta
 
Part owners, Director Luis and his brother, top golfer Miguel Tabuena digging into Minute Bistecca Fiorentina.
Click Read more to discover the two other meals on the Minute Steak menu…

Continue reading Blog Breakaway | Limited Edition Minute Steak Meals Php395 @ 2nd’s

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Blog Breakaway 10/04/2012 – Diliman at Dawn

You don’t have to be in U.P. Diliman to get this, but that’s where I was earlier this morning, and being back in my university for a shoot made it taste even better.

Half the university knew (I’m kidding, not that many) I was not as addicted to taho as I was addicted to the isaw stands (grilled/barbecued offal) that are now alongside the vacant lot which is a hop, skip, and a jump from the University Arcade, but those super savory isaw stands only open in the afternoon.  However taho for me (steamed bean curd with sweet syrup and pearl)  is still such a comforting sweet treat in the morning, especially a morning like this.  Today my University of the Philippines smelt of trees with sun rays peeking, there were people  running, fallen leaves gripped the moist ground, and a soft, nippy October breeze was blowing…what respite from the smoky chaos that is the city.… To full post & COMMENTS...

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